Source disclosure: February 16, 2026

S Foods Inc. [2292.T]

TOKYO, Feb 16 (Pulse News Wire) – S Foods Inc. (2292.T) announced organizational changes and management appointments effective February 16, 2026, and March 1, 2026.

The company decided to rename its Quantity Sales Department to Product Sales Department to strengthen product sales efforts. Additionally, several executive positions within the organization underwent adjustments.

Notably, Teruo Osa was promoted from Executive Director to Senior Executive Director for Domestic Meat Business Department and Hyogo Branch Manager, while Takumi Mura became Executive Director for Operations Department and Kyoto Branch Manager. Other key personnel changes included Shoko Okamoto moving from Executive Director to Operations Department Manager, Yoichi Ohgami transitioning from Executive Director to West Miyagi Plant Manager, and Yoshihiro Fujimoto shifting roles from Second West Miyagi Plant Manager to Production Section Chief.

These changes aim to enhance operational efficiency and streamline management structures across various departments and branches.

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